Plaj, the chic beachside restaurant at the luxurious Jumeirah Zabeel Saray resort unlocks its doors to new Mediterranean offerings, from the kitchen to the menus and the venue itself. With an a la carte menu of over 35 new delicacies, Plaj has also introduced unique offerings that include hand tossed sour dough pizzas prepared in a wood fire oven, and more.
From the delectable BlowTorched Tiger Prawns to the succulent Herb Crusted Rack of Lamb, al fresco diners are in for a gastronomic delight. Diners can enjoy a fusion of sundowners and breathtaking views with the gradients of sunset silhouetting the skyline and glistening waters.
The beach venue serves lunch and dinner as well as barbecues, more details below:
Lunch: 12.00pm – 5.00pm
Dinner: 6.30pm – 11.00pm
Happy Hours: 5.00pm – 7.00pm
To make a reservation, e-mail: firstname.lastname@example.org or call, +971 4 453 0444